in vitroAntioxidant Activity and Total Polyphenolic Content ofCyperus rotundusRhizomes
نویسندگان
چکیده
منابع مشابه
Polyphenolic Content, Antioxidant Potential and Antimicrobial Activity of Satureja boissieri
Antioxidant activities of Satureja boissieri extracts were detected by using specific in vitro techniques. Standard antioxidant compounds such as ascorbic acid, BHA (Butylated Hydroxyanisole) and BHT (Butylated Hydroxytoluene) were used to compare with the results obtained from ethanol and water extracts of the plant samples. Both extracts presented high antioxidant <span ...
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In this study, we have examined the antioxidant activity and total phenolic content of different extracts (including water, methanol, water : methanol and acetone) of Nerium oleander L. grown in the north of Iran by employing various in-vitro assay, i.e. DPPH free radical scavenging, reducing power and total antioxidant capacity through the Mo (VI) reduction. The extracts showed different level...
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ژورنال
عنوان ژورنال: E-Journal of Chemistry
سال: 2007
ISSN: 0973-4945,2090-9810
DOI: 10.1155/2007/903496